Tag Archives: where to eat in Tsim Sha Tsui

Gaddi’s Chef’s Table at The Peninsula Hong Kong – my best meal of 2016

gaddis-peninsula-hong-kong-langoustine

Well, it’s February 2017 and I still haven’t had any mind-blowing meals this year… so I figured, why not finally write up one of the best meals I had in 2016 instead?

In a city stuffed with more fine dining experiences than the Michelin Guide can handle, it takes something truly special to stand out – and Gaddi’s Chef’s Table at The Peninsula Hong Kong is exactly that. Unlike many so-called chef tables in Hong Kong, the one at Gaddi’s is actually set inside the restaurant’s kitchen, right besides the chef’s pass; in fact, it’s the main kitchen for the majority of The Peninsula’s food operations, giving you a fascinating peek “behind the curtains” at one of the city’s most iconic hotels.

gaddis-chefs-table-peninsula-hong-kong

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FINDS x GreenGate afternoon tea – Swedes do it better!

finds hong kong afternoon tea

All the best things come from Scandinavia right? ABBA, Robyn, Lego, Ikea, H&M, The Moomins, Nordic Noir… and that’s just the tip of the Icelandic iceberg.

Well, now let’s add afternoon tea to the list too – as the afternoon tea at FINDS, Hong Kong’s only Scandinavian restaurant, has long been one of my favourites in town. It gets the balance between sweets and savouries pretty spot on and thanks to its Nordic inclinations, usually features a few more interesting and unusual items as opposed to yet another smoked salmon sandwich. Factor in a cute spring makeover via their GreenGate afternoon tea collaboration and it’s a definite must-visit… especially if you love pretty things as much as me!

finds afternoon tea hk

Think of GreenGate as Denmark’s answer to Cath Kidston – namely, highly photogenic tableware adorned with pretty pastels and floral patterns galore. FINDS, located on the first floor of Tsim Sha Tsui boutique hotel The Luxe Manor, is a cushy afternoon tea location anyway (although it lacks a bit of atmosphere on quiet weekday afternoons); its interior, all curvy natural wood surfaces and bright pops of lime green, is inviting, relaxing and comfortable – so the coo-worthy crockery really is the Swedish lingonberry on top!

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Applegreen restaurant review – these are the salad days…

UPDATE: Sadly, this branch of Applegreen is now closed and there are currently no more locations on HK Island. For the updated list of their restaurants in Hong Kong, see the bottom of this post.

After my post on being a calamari glutton at Grappas, I had a lovely email from a reader demanding (very politely, of course) more posts like that. So hello Kai and may I present another of my regular Hong Kong haunts – Applegreen.

Applegreen’s cuisine is inspired by the café culture of California and its strapline ‘The house of salad’ is the main reason it took me so long to get there! My boyfriend is no particular friend of salad (or anything healthy and non fried potato based) and made disgusted faces every time I attempted to broach a visit to a place boasting salad as its signature dish. Instead, I waited it out until a group dinner with friends, which turned out to be great and where I spotted Cajun Fries (served in a trash can, no less) smiling brightly on the menu. Well, the boyfriend loves Cajun Fries almost as much as he hates salad – and consequently, we have found ourselves there nearly every fortnight ever since!

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