Monthly Archives: February 2017

Gaddi’s Chef’s Table at The Peninsula Hong Kong – my best meal of 2016

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Well, it’s February 2017 and I still haven’t had any mind-blowing meals this year… so I figured, why not finally write up one of the best meals I had in 2016 instead?

In a city stuffed with more fine dining experiences than the Michelin Guide can handle, it takes something truly special to stand out – and Gaddi’s Chef’s Table at The Peninsula Hong Kong is exactly that. Unlike many so-called chef tables in Hong Kong, the one at Gaddi’s is actually set inside the restaurant’s kitchen, right besides the chef’s pass; in fact, it’s the main kitchen for the majority of The Peninsula’s food operations, giving you a fascinating peek “behind the curtains” at one of the city’s most iconic hotels.

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Plateau Spa’s Rose Indulgence package – spa day at Grand Hyatt Hong Kong

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I’m no fan of Valentine’s Day – an arbitrary date that is most definitely the least special of all special occasions. But Valentine’s Day spa deals? Sign me up with a trite poem, ugly teddy and bunch of wilting roses… I’m in!

And before you start complaining that your partner hates all things pampering –so does mine. In fact, so do lots of people’s partners, meaning there are plenty of us spa spinsters ready and waiting to be paired up precisely for the purpose of taking advantage of couple’s pampering packages. Which is exactly how my blogger BFF Kate and I came to be at the Rose Indulgence treatment at Grand Hyatt Hong Kong’s Plateau Spa.

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