Whilst everyone else compiles their lists of the best new restaurants in Hong Kong for 2015, I thought I might as well cut straight to the sweet stuff – literally! – with my favourite desserts of 2015 instead.
As you all know, my heart belongs to sugar – and done well, dessert should always be the highlight of my meal. This list was really easy to put together as these five dishes sung gloriously in my memory – and as you’ll very quickly discover, the quickest route to my affections is via chocolate, salted caramel and nuts… or even better, a combination of any of the above:
Chocolate palette, Neighborhood
This intimate little bistro by David Lai (of On Lot 10 and Fish School fame) is probably one of my favourite restaurants in Hong Kong in general… but there is nothing probable about my love of this chocolate palette. This IS my favourite dessert in Hong Kong full stop.
Through The Looking Glass 