You learn something new every day… and in the case of the day where Mirander and I visited Dazzling Café, it was how to eat a piece of the toast the size of your face.
Giant bricks of toast filled with yet more baby cubes of toast sound like a strange carb-loaded monster from Dr Atkins’ worst nightmares, but these bread-head desserts have become a bona fide “thing” in Hong Kong, alongside the recent influx of cutesy Taiwanese cafés with queues almost as long at the restaurants’ daily bread orders.
Dazzling Café – the latest Taiwanese café import to hit Hong Kong, hot on the heels of Coffee Alley and Teawood except with a much cushier location in Tsim Sha Tsui’s The One mall – definitely delivers on the cute factor. Eggshell blue walls, chairs with bunny ears, waitresses dressed as French maids, a logo featuring lace, baby pink AND pearls… it all feels like you’ve entered a real-life doll’s house.
Through The Looking Glass 